File:Kiwi (Actinidia chinensis) 1 Luc Viatour.jpg

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Summary
DescriptionKiwi (Actinidia chinensis) 1 Luc Viatour.jpg |
العربية: ثمرة كيوي كاملة وأخرى مقسومة.
Čeština: Kiwi
Dansk: Dette billede viser en hel og en gennemskåret kiwi.
Deutsch: Dieses Bild zeigt zwei ganze und eine halbierte Kiwi.
English: This image shows two whole and a cut green Hayward variety kiwifruit.
Español: Esta imagen muestra un kiwi entero y otro partido a la mitad.
Français : Kiwis: entier, coupé.
日本語: キウイフルーツ
Norsk bokmål: Bildet viser fukten kiwi, hel og delt.
Polski: Cały i przekrojony owoc kiwi
Português: Esta imagem mostra dois kiwis inteiros e outro partido pela metade.
Русский: Плоды киви
Svenska: Kiwifrukter
中文:整个和切开的猕猴桃 |
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Author | Luc Viatour | ||||
Permission (Reusing this file) |
I, Luc Viatour, the copyright holder of this work, hereby publishes it under the following licenses:
![]() ![]() ![]() This file is licensed under the Creative Commons Attribution-Share Alike 2.5 Generic, 2.0 Generic and 1.0 Generic license. Attribution: I, Luc Viatour
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This image was selected as picture of the day on Wikimedia Commons for 5 May 2008. It was captioned as follows: English: A whole and a cut green Hayward variety kiwifruit Other languages:
Alemannisch: Kiwis vo dr Sortä 'Hayward' (Actinidia deliciosa), d'wichtigste Kiwisortä mit öpä 80 Prozänt vo dr Weutproduktion. Asturianu: Kiwis (Actinidia deliciosa) de la variedá Hayward. Bosanski: Čitavi i rasječen kivi Hayward. Dansk: Kiwifrugter (Actinidia deliciosa) af sorten Hayward. Deutsch: Kiwifrüchte der Sorte 'Hayward' (Actinidia deliciosa), die wichtigste Kiwisorte mit rund 80 Prozent der Weltproduktion. English: A whole and a cut green Hayward variety kiwifruit Español: Kiwis (Actinidia deliciosa) de la variedad Hayward. Français : Kiwis : entier, coupé. Íslenska: Kíví (Actinidia deliciosa) af tegundinni „Hayward“ sem er 80% af heimsframleiðslu þessa ávaxtar. Italiano: Frutti del kiwi (Actinidia chinensis). Magyar: Kivi Nederlands: Twee hele en een doorgesneden kiwi, variëteit 'Hayward' Polski: Owoce kiwi 'Hayward' (Actinidia deliciosa), gatunku stanowiącego około 80% światowej produkcji kiwi. Português: Kiwis da variedade Hayward. Svenska: Kiwifrukter (Actinidia deliciosa) av sorten Hayward. Türkçe: Kivi meyvesi Беларуская: Плады актынідыі кітайскай (Actinidia chinensis) інакш ківі Русский: Два целых и один разрезанный на две части киви Српски / srpski: Цео и пресечен плод кивија, варијетета „Зелени Хајвард". Українська: Два цілих та один розрізаний плід ківі (Actinidia deliciosa) 한국어: 키위와 키위를 자른 모습. 日本語: ヘイワード種のキウイフルーツ 中文: 整个和切开的猕猴桃 العربية : ثمرات كيوي كاملة وأخرى مقطوعة إلى نصفين. فارسی : کیویها: دستنخورده و بریدهشده |
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This image was selected as picture of the day on Vietnamese Wikipedia.
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Captions
Jakaś wartość bez elementu Wikidanych
2008
0.20000000298023223876 second
11
150 millimetre
200
image/jpeg
e69763d9a56ff37c2da0214c860400406c258522
9,832,433 byte
2,720 pixel
3,983 pixel
File history
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 19:53, 16 February 2008 | ![]() | 3,983 × 2,720 (9.38 MB) | commonswiki>Lviatour |
File usage
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Metadata
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Camera manufacturer | NIKON CORPORATION |
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Camera model | NIKON D300 |
Exposure time | 13,421,773/67,108,864 sec (0.20000000298023) |
F Number | f/11 |
ISO speed rating | 200 |
Date and time of data generation | 13:38, 14 February 2008 |
Lens focal length | 150 mm |
Orientation | Normal |
Horizontal resolution | 150 dpi |
Vertical resolution | 150 dpi |
Software used | GIMP 2.4.2 |
File change date and time | 00:49, 17 February 2008 |
Exposure Program | Aperture priority |
Date and time of digitizing | 13:38, 14 February 2008 |
APEX shutter speed | 2.321928024292 |
APEX aperture | 6.9188632965088 |
APEX exposure bias | 0.66666668653488 |
Maximum land aperture | 2.970853805542 APEX (f/2.8) |
Light source | Unknown |
Flash | Flash did not fire |
Scene type | 101 |
Exposure mode | Auto exposure |
White balance | Auto white balance |
Focal length in 35 mm film | 225 mm |
Scene capture type | Standard |
Contrast | Normal |
Saturation | Normal |
Sharpness | Normal |
Subject distance range | Unknown |
GPS tag version | 188.112.0.0 |